Mac And Cheese Sauce High Protein and Low-Carb Prep: 10 min.Cook: 20 min.Total: 30 minIngredients ½ cup milk (2% fat) ¼ cup pea protein powder ¼ cup reduced-fat cheddar cheese, shredded 1 tbsp coconut flour garlic salt to taste 1 tsp Italian seasoning to taste 1 tsp, leaves basil, dried Directions Cook four servings of the pasta of your choice. Mix all of the sauce ingredients into a bowl. Bring sauce to a simmer and continue to stir until all of the components are well combined. Add the sauce to your pasta, season as desired, and presto! You're done. Note(s): I used unflavored coconut milk, but any milk will do. Also, you can add 1 tsp of powdered cheddar for added flavor. Prev