Prep:
Cook:
Total:
Ingredients
- 1 cantaloupe
- 1½ cup fat-free cottage cheese
- 1 tbsp honey
- 1 tsp vanilla extract
- 1 tsp lemon zest
- ⅓ cup granola
- ¼ cup pistachio nuts, chopped
Directions
- Slice a cantaloupe in half, and then slice roughly a half-inch off the bottoms so both halves sit flat. Scoop out the seeds.
- Stir together cottage cheese, honey, vanilla extract, and lemon zest. Stuff half of the cottage cheese mixture into each of the cantaloupe halves. Sprinkle on granola and pistachios.